News
At Outsite, we believe that great coffee is more than just a morning ritual-it's key for connection, creativity, and community. That’s why we’re excited to announce our new and improved coffee experience.

We are elevating the coffee experience across all Outsite locations. We’re working hand-in-hand with local partners and specialty roasters to ensure every cup you enjoy is not only delicious but also ethically sourced and sustainably produced.
- Groundwork Organic Coffee Roasters: Certified organic and directly traded, Groundwork builds long-term relationships with farmers, ensuring responsible farming and fair livelihoods.
- Baobá Farm & Roaster: From Brazil to Portugal, Baobá produces specialty coffee with a focus on environmental stewardship and quality. Only 26% of their land is used for coffee, with the rest dedicated to conservation.
- BUNA (Mexico): Working with over 350 local producers, BUNA champions biodiversity and conservation agriculture, creating exceptional coffee that respects both people and planet.
- Lareb (Colombia): Lareb partners directly with Colombian farmers to produce high-quality, traceable coffee. Their commitment to transparency, fair pricing, and sustainable practices helps empower local communities and preserve Colombia’s rich coffee heritage.
Better Coffee, Everywhere: Whether you’re working from Lisbon, Mexico City, or Los Angeles, you’ll find thoughtfully sourced, expertly brewed coffee at every Outsite location.
A Positive Impact: Every cup you drink supports ethical practices, environmental protection, and local communities.
Member Perks: Outsite Members can enjoy exclusive discounts and special coffee experiences as part of the coffee project. View Outsite Perks.
All coffee brewing and bean grinding equipment is being updated across April 2025.
At Outsite, we know that good coffee matters—to our members, our partners, and the world.
Stay tuned for more updates, tasting events, and stories from our coffee partners around the globe.